Gate way of India in
the southern part of the
Bombay peninsula.

Click
on the NOTES for some hindu inspired music by
In the labyrinth!
Vegetable market in Collaba,
Bombay. On our Lonely planet map it said "fish market" though
we weren't really so sure about that!
The assassination of Mahatma
Ghandi in 1948 as portrayed here in this miniature wax cabinet, which
is one of many in the excellent Gandhi museum of Bombay.
Cave temples on Elephanta
Island, just east of the city
of Bombay.
Meditating dog or what?
Not only are there dogs acting
as beach comers on the Indian sore line
but also cattle occasionally grazing the dunes.
To us Kartharli was the perfect
escape
from the mega city of Bombay, from all the noise and the traffic and
indigenous hawkers hassling you on the streets of Collaba. Maybe in
years to come, tourists of Goa will finally discover this gem just
outside of
the
beaten track and then the simple but
adequate resort run by the Maharashtran government may very well be
replaced
with con- crete bunkers and commerce sprawling every inch of this sore
line. But until
then it
stands out as one of the hidden pearls of the Indian
subcontinent, that is if you're not one of those looking out for the
more hefty
scene in places like Calangute and Anjuna.
Little crabs lurking in
every part of the Kartharli beach but always quick to dodge down into
their sand pits whenever there are feet stepping about their premises.
The one to
the left I imagine to be a female while the one to the right looks more
like a male, or wouldn't you think so? Give him a punch bag and
he´ll end up butchering the likes of Mohammed Ali!
Indians love to be
photographed, so here is another example where some happy big city
tourists line up around Carina and me. It´s always smiling
faces and friendly chatter, questions about where we come from and what
are our names and how are we enjoying our stay...
In southern
India thalie is part of the
standard menu of every local canteen and luncheon and always comes
vegetarian. On this occasion in the
fishing town of Malvin it wasn´t all that spicy while everywhere
we went in Tamil nadu thalies were consistently fiery
with chili and laden with fresh coriander for that distinct south
Indian
flavoring which some tourists find hard to cope with but which
Carina and I have over the years learned to love.
In Arambol as in most parts of
Goa there are many great places to eat with highly skilled local chefs
preparing your dinner. To a price totally unimaginable for anyone
living
here in
Sweden, we could splurge in treats like these tiger prawns and other
delicacies. Service is usually very generous and friendly, even at less
pricey jaunts.
Arambol´s headland looks
quite volcanic, littered as it is with metamorphic rocks and jagged,
lava like formations.
As in most parts of Goa, nowadays there are masses of tourists coming
from
Israel, mostly young people dressed in hippy
attire or something similar to that.